Today, approximately 145 ginseng farmers cultivate 1,500 acres of Wisconsin farmland, producing 600,000 pounds of dried ginseng root annually. Every ounce of ginseng sold under the seal undergoes a rigorous approval process, including inspections by the USDA for pests and diseases. 4-5 Year Old Premium Quality 100% pure Wisconsin grown American ginseng root powder made from roots harvested in Marathon County, Wisconsin, USA on our Family Owned Farm. Ginseng harvested during this season may be sold by harvesters from September 1 to March 31 of the next year. Here, as in nineteen other states, there are laws that regulate the harvest, sale, and purchase of wild ginseng . • Ginseng may not be harvested on state or federal owned lands in Wisconsin. After drying, the ginseng roots are sorted by diameter into small, medium, large and extra-large roots. Growing ginseng at home is not difficult, but requires patience. This pH range allows the growing plants to use the nutrients in the soil effectively, and discourages bacterial diseases. A slow-growing perennial plant in the ivy family, wild ginseng (Panax quinquefolius) is a threatened species in Wisconsin. American Ginseng from our own farm in Wisconsin. The Wisconsin cultivated ginseng replicates the way wild ginseng is grown in the forest. The Wisconsin Ginseng Seal® provides consumers with a simple, convenient method of identifying authentic Wisconsin Ginseng at the point of purchase. Weekly sprayings are needed to … Schumacher Ginseng supplies a full line of Wisconsin Ginseng products including beautifully packaged ginseng root gift boxes, ginseng tea, ginseng capsules, ginseng slices, and ginseng … For more than 35 years, Paul C. Hsu has supplied the world with the highest quality ginseng products available. Wild Ginseng Regulations. Hsu Growing Supply is a division of Hsu Ginseng Enterprises which is located in Wausau, Wisconsin, the heart of ginseng country. Cultivated Ginseng Grower Registration and Shipment Certificate. 35 Pages. Ginseng grows best in well-shaded sites (especially on north- or east-facing slopes) of moist hardwood forests, especially ones with deep-rooted, deciduous trees such as yellow poplar, oak, sugar maple, or tulip poplar. • The Wisconsin Department of Natural Resources, serves as the state’s wild ginseng coordinator, and can be reached at (608) 438-5496 or (608) 279-1960 or at: Wild Ginseng Program, LE/8. Fast shipping. It needs to … It generally takes four years to bring ginseng root to harvest. How to Grow Ginseng in a Pot. Ginseng is sometimes attacked by white grubs and wireworms. Wisconsin is known worldwide as the best place to grow North American ginseng (known by the latin name Panax quinquefolius) due to its perfect temperate climate and rich, sandy soil. In this method you plant your ginseng under a canopy of hardwood trees. Ginseng is used for a variety of purposes around the world, such as medicinal applications, energy drinks and other food uses. Hsu Ginseng Farms is one of the World's most successful, American ginseng growing operations. The growing region of Wisconsin, in the United States, unites an ideal habitat with a rich heritage of ginseng growing expertise. This powdered Wisconsin American ginseng is made from ground whole ginseng roots and fiber that are pressure washed and air dried to ensure the highest quality. We take great pride in being a family farm and Wisconsin’s largest grower of the finest quality ginseng. A sandy loam is the best soil for growing ginseng, with plenty of organic matter and good drainage. This article covers how to pick a planting site, prepare the soil, obtain plants, store seeds, fertilize, mulch, and more. About Marathon Ginseng Gardens: Marathon Ginseng Gardens is a producer and global provider of premiumAmerican ginseng from Wisconsin. As a small scale family operated farm that has been growing ginseng for over 20 years, we take great pride in caring for and growing the highest quality crops possible. See Table 1 for recommended pesticides. If you have the property and time, you can grow your own ginseng. Today, approximately 145 ginseng farmers cultivate 1,500 acres of Wisconsin farmland, producing 600,000 pounds of dried ginseng root annually. Mature forests with large hardwood trees and a canopy that blocks at least 75% of sunlight are ideal. The roots are dug in the fall and vigorously washed to remove surface soil. Wisconsin's cultivated ginseng plants are direct descendants of wild ginsengs that have thrived in the same region since prehistoric times. Unseal the bag occasionally to allow fresh air inside. Wisconsin law regulates the harvest of and engaging in business with wild ginseng in the state and its shipment/ transport out of and into the state. Expanding international & domestic markets. Every lot of ginseng sold through the GHC is tested to assure quality and purity. “TRT is a very solid partner for us,” Weege says. If you DO find ginseng seeds, they must be stratified for 2 years. 6 Wisconsin farmers now harvest about a million of pounds of ginseng each year, of which 95% is exported to China. The Wisconsin ginseng brand is licensed in the United States, China, Japan, Singapore and other countries, but only a few select distributors are licensed to sell Wisconsin ginseng worldwide. Afarmer has a lot of time and expense invested in this crop before it ever makes it to harvest.”. • Under Wisconsin law, all harvested ginseng plants must have at least 3 prongs and a fruiting stalk, and the berries must be red in color. Sustainable Ginseng . 4-5 Year Old Premium Quality 100% pure Wisconsin grown American ginseng root powder made from roots harvested in Marathon County, Wisconsin, USA on our Family Owned Farm. Why? Source of the purest Cultivated American Ginseng. Voles and field mice may feed on the roots. Farm Flavor profiles America's hardworking farmers and ranchers who produce our food, fuel and fiber, connecting consumers to the country's vital agriculture industry. During those four years, the farmer works to protect the precious plant from the harsh winter conditions and the strong summer light. Where quality control is priority, direct from our farm. I. Wisconsin ginseng was not a simple, stable development of the industry; in fact, the ginseng market has proved exciting and full of risks. It is estimated that Wisconsin grew 3,000 to 5,000 acres of ginseng in 1990, and sales of the root earned almost $70 million for farmers in Marathon County. Packaged products bearing the official Wisconsin Seal® must contain 100 percent pure Wisconsin Ginseng, grown and harvested in Wisconsin. Hsu Growing Supply, located in Wausau, WI, engineers certified soils, leaf compost, growing supplies and mulch Hsu Wisconsin Stratified Ginseng Seed Monday-Friday 7:00am-3:30pm It is established in 2010 by partners led by Ming Tao Jiang MD, PhD and Col. David Monk (Ret). is a plant that has been used for thousands of years in Asia. Wisconsin-grown American ginseng is considered the “Gold Standard” by Chinese consumers everywhere. When you purchase Baumann Wisconsin Ginseng products you know you’re getting genuine, Wisconsin-grown American ginseng (Panax quinquefolius). Wisconsin's deep, rich soil, cool summers, pure waters, and fresh air make it an ideal growing region to produce ginseng of unsurpassed quality. The Wisconsin cultivated ginseng replicates the way wild ginseng is grown in the forest. We have more than 500 acres of ginseng under cultivation at any given time. Here are answers to the most common questions asked by folks who are interested in […] For any further questions about this or other … If you’re new to growing ginseng, you’ve got questions. We operate on almost 1000 … Our goal is to provide both a superior customer experience and tremendous value for our customers. From the Wisconsin State Journal, by Jessica Lim Siao Jing Thriving in well-drained, shady and humus-rich soils, the American ginseng has been prized for its medicinal value for thousands of years. To assure that you are getting pure Wisconsin Ginseng, look for the Ginseng Board of Wisconsin Seal on products. WildGrown.com, We specialize in American ginseng and sell ginseng seed & rootlets as well as providing ginseng discussions & forum, articles and ginseng law and regulations in the US. This publica - tion summarizes the main points of Wisconsin’s wild ginseng laws. Our family has been growing ginseng in central Wisconsin, U.S.A., since 1978. Burmeister Ginseng has been delivering results since we opened in 1909. Requirements for Growing Ginseng Soil The Ginseng & Herb Cooperative (GHC) is a tax-exempt corporation dedicated to the sales of high quality, pure Wisconsin Ginseng from all ginseng producers in the state of Wisconsin. 6 Wisconsin farmers now harvest about a million of pounds of ginseng each year, of which 95% is exported to China. For any further questions about this or other … Growing Ginseng. Wisconsin Ginseng is the gold standard for high quality American ginseng. American ginseng (Panax quinquefolius) is a fleshy-rooted herb native to cool and shady hardwood forests from Quebec and Manitoba south to northern Florida, Alabama, Louisiana, and Arkansas.Wild ginseng has been harvested for many years and is cultivated commercially for its root, both in its natural range and in the Pacific Northwest. 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